What’s at the market?
From farm fresh veggies and fruits to artisan cheeses, handcrafted breads, maple syrup, Vermont crafts, jars of every type, and more, the Downtown Farmers’ Market is a one-stop shop all summer long.
Interested in becoming a vendor?
Interested vendors for the Saturday and Wednesday summer markets should fill out the Vendor Application.
Vegetables, starter plants, micro greens, herbs and cut flowers
Cage Free Brown Eggs, egg products, honey
Produce, Meat: Pork and Chicken Eggs, canned items, honey
Berries of all kinds, Jam, Pumpkins, gourds
100% Grass fed/Grass finished belted Galloway beef: Raw Honey; Produce: Veggies and fruit in season Crafts & Plant starts ART- by Michael Masterson
Apples, Cider, Veggies, Baked Goods, honey, SWEET CORN
A variety of fresh mushrooms, dried mushrooms, medicinal mushroom tinctures & teas
Pork, Chicken (whole and parts) & Beef- USDA INSPECTED, Vegetables
Agricultural, Animal Products & Produce
Farm Fresh Vegetables, plant starts, shiitake and oyster mushrooms. Sauerkraut
vendor during the second half of the Season- starting in August. Corn, squash, pumpkins and other veggies
Owner-Produced, Kevin Ruane Maple Farm is going organic and has 100% PURE Vermont Maple Syrup of all sizes and an assortment of maple delights to choose from including Kevin’s exclusive seasoning, candy, vinaigrette, cream, sugar and more. Kevin makes specialized … Continued
Raw Jersey Cow Milk, Pasturized milk, 100% Grass-Feed Beef, lamb, yogurt, gelato, butter, skyr, unaged cheese
Baked Goods, Apples, Cider, Honey, Syrup, Potted flowers and herbs, chicken & duck eggs
Locally and organically grown vegetables
NEW VENDOR SUMMER 2018 100% grassfed lamb, frozen chicken, Duck, Lamb pelts
Greens, Vegetables, Eggs, Canned Goods, Rice, Flowers, Woodland Crafts, Note Cards
100% Grass fed Beef Farm Fresh Lamb, Chicken and Pork USDA inspected
Popcorn, Dry Beans, Apple Cider,and apple products, Honey, Vinegars, Vegetables & berries, Chicken and more