Winter Market
The Vermont Farmer’s Market and the Vermont Farmer’s Food Center are very excited to announce the launch of the VFFC online market! Place your order online earlier in the week and pick up on Saturday! Check the online market for specific order times.
Pick-up will be at the Vermont Farmer’s Food Center (the indoor/winter farmer’s market location) at 251 West St in Rutland, at the back loading area by the greenhouse on Saturdays from 10:30 AM-1 PM.
Shop the VFFC online market HERE!
And don’t forget, you can also shop your favorite market vendors at their farms and online. You can also search vendors under each specific market they participate in.
The market hosts over 50 vendors, selling everything from fresh salad greens all winter to locally-grown apples and cider all the way through til spring!
With a seasonal variety of produce, local grass-fed meat, eggs, artisan cheeses, freshly baked breads, jellies & jams, maple products, honey, CBD products, delicious hot foods, wine & spirits, artisan crafts, and live music rounding out the mix, the market is a great place to shop, eat, and visit.
Interested in becoming a vendor?
Interested vendors for the Saturday Winter Market should fill out the Vendor Application.
Dairy Vendors
AlpineGlo Farm LLC
Fresh farmstead Goat cheeses. Sauces in vanilla and cinnamon flavors Craft items: shopping bags made from recycled feed bags, Fabric baskets, magnets and holiday ornaments
Bridport Creamery
Cheese: Jack, Colby,Alpine, and Cow Cheese Curds
Larson Farm
Raw Jersey Cow Milk, Pasturized milk, 100% Grass-Feed Beef, lamb, yogurt, gelato, butter, skyr, unaged cheese
Ooh La La Bakery & Creperie
Breads, Croissants, Paninis sandwiches, Crepes, Quiche, French Pasteries, Cheese Pies and Drinks
